FRISCH AUS DER QUELLE  
HOLZINGER FORELLE®

 
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LIVE FISH

from aquaculture

Our carefully selected suppliers provide us all over the year

with top quality live fish from

- Pick-up at our facilities, or

- Supply by our truck by agreement

 

 

 


 


FRESH FISH

ready for kitchen and cut into fillets

Gently prepared by hand, with head and gills

- in styrofoam trays, with crushed ice

- available in different sizes

- in individual units

- 2,5 bis 20 kg per unit

- as of mid 2014, the first ASC trouts will be available

 

 


 


BIO FRESH FISH

ready for kitchen and cut into fillets

BIO quality, gently prepared by hand

- control number: AT-BIO-901

- in styrofoam trays, with crushed ice

- available in individual units

- 2,5 bis 20 kg per unit

- processing of BIO fish also as a service

 


 


MAP Fresh fish

ready for kitchen and cut into fillets

- entirely, or cut into fillets free of main bone

- Modified atmosphere packaging (MAP)

- neutral package, or individual trademarks

- available in individual units

- Fresh fish marinated vacuum-packed

 


 


FRESH FISH

vacuum packed

The dry version for enjoying top quality fresh fish

- Shelf life: 7 days at a temperature of 0°C to +2°C

- entirely, or cut into fillets free of main bone

- Selected fresh fish products available

 

  

 


 


SMOKED FISH

open or vacuum packed

A range of finest smoked and gently prepared by hand fish products

- hot smoked with bio beech sawdust

- entirely, or cut into fillets free of main bone

- open or vacuum packed

- Shelf life: 23 days at recommended storage conditions at 2-6°C

 

 


 

 


FROZEN FISH

IQF or individually vacuum packed

Frozen products for top quality requirements

- individual vacuum packed - not glazed

- IQF blast frozen - glazed (net weight)

- can be defrosted inside the vacuum bag

- Shelf life: 1 year at a temperature of -20°C to -18°C

 

 

 


 


REFRESH-FISH

cut into fillets

Defrosted products of highest quality

- from best, selected frozen fish

- smoothly defrosted in cold, clean spring water

- supplied in styrofoam boxes, with crushed ice

- available by individual units

- 2,5 bis 20 kg per unit